Looking for a process to preserve large loaf of bread for decorative purposes?
Answers:
Be sure that the bread is air dried, no moisture in it, coat with several coats of shellac or polyurethene.
Other answers:
Baste with a mixture of water and egg whites.
Baste with a mixture of water and egg whites.
try the drying out and several layers of shellac like mentioned previously. also might try making a loaf of the salt-dough used for decorative bread crafts. one is at
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